Start out with a good knife and a brick of flesh-colored sculpey III clay.
Make a ball of the clay by running it through your fingers or by using your palm against the table.
Pushing down with your palm, squish the ball into a flat circle.
Make sure the circle is small enough to fit on one of your dolls' plates.
Using a toothpick, trace a circle around the edge.
Then make grooves across the inner circle with your knife.
Criss-cross the other way as well. Bake the ham slices at 215 degrees for 15 minutes. Remove and let cool before whipping up a batch of Fried Ham with Gravy.